Variety in vegetable and fruit consumption and the risk of gastric and esophageal cancer in the European prospective investigation into cancer and nutrition

S.M. Jeurnink; F.L. Buchner; H.B. Bueno-de-Mesquita; M.E. Numans; P.H.M. Peeters; P.D. Siersema; X et al.; C.A. Gonzalez

Variety in vegetable and fruit consumption and the risk of gastric and esophageal cancer in the European prospective investigation into cancer and nutrition

Translated title of the contribution: Variety in vegetable and fruit consumption and the risk of gastric and esophageal cancer in the European prospective investigation into cancer and nutrition

S.M. Jeurnink, F.L. Buchner, H.B. Bueno-de-Mesquita, M.E. Numans, P.H.M. Peeters, P.D. Siersema, X et al., C.A. Gonzalez

Research output: Contribution to journal › Article › Academic › peer-review

Translated title of the contribution	Variety in vegetable and fruit consumption and the risk of gastric and esophageal cancer in the European prospective investigation into cancer and nutrition
Original language	Undefined/Unknown
Pages (from-to)	963-973
Number of pages	11
Journal	International Journal of Cancer
Volume	131
Issue number	6
Publication status	Published - 2012

Cite this

@article{4e5c93f5ebbd4be8a0fd6d341e6272ae,

title = "Variety in vegetable and fruit consumption and the risk of gastric and esophageal cancer in the European prospective investigation into cancer and nutrition",

author = "S.M. Jeurnink and F.L. Buchner and H.B. Bueno-de-Mesquita and M.E. Numans and P.H.M. Peeters and P.D. Siersema and \{et al.\}, X and C.A. Gonzalez",

year = "2012",

language = "Undefined/Unknown",

volume = "131",

pages = "963--973",

journal = "International Journal of Cancer",

issn = "0020-7136",

publisher = "John Wiley \& Sons Inc.",

number = "6",

}

Variety in vegetable and fruit consumption and the risk of gastric and esophageal cancer in the European prospective investigation into cancer and nutrition. / Jeurnink, S.M.; Buchner, F.L.; Bueno-de-Mesquita, H.B. et al.
In: International Journal of Cancer, Vol. 131, No. 6, 2012, p. 963-973.

Research output: Contribution to journal › Article › Academic › peer-review

TY - JOUR

T1 - Variety in vegetable and fruit consumption and the risk of gastric and esophageal cancer in the European prospective investigation into cancer and nutrition

AU - Jeurnink, S.M.

AU - Buchner, F.L.

AU - Bueno-de-Mesquita, H.B.

AU - Numans, M.E.

AU - Peeters, P.H.M.

AU - Siersema, P.D.

AU - et al., X

AU - Gonzalez, C.A.

PY - 2012

Y1 - 2012

M3 - Article

SN - 0020-7136

VL - 131

SP - 963

EP - 973

JO - International Journal of Cancer

JF - International Journal of Cancer

IS - 6

ER -