Unprocessed Red Meat and Processed Meat Consumption RESPONSE

Bradley C Johnston, Dena Zeraatkar, Robin W M Vernooij, Montserrat Rabassa, Regina El Dib, Claudia Valli, Mi Ah Han, Pablo Alonso-Coello, Malgorzata M Bala, Gordon H Guyatt

Research output: Contribution to journalLetterAcademicpeer-review

Original languageEnglish
Pages (from-to)639-640
Number of pages2
JournalAnnals of Internal Medicine
Volume172
Issue number9
DOIs
Publication statusPublished - 5 May 2020
Externally publishedYes

Keywords

  • Meat
  • Nutrition Policy
  • Red Meat

Cite this