Translated title of the contribution | The prevalence and distribution of food sensitization in European adults. |
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Original language | Undefined/Unknown |
Pages (from-to) | 365-371 |
Number of pages | 7 |
Journal | Allergy |
Volume | 69 |
Issue number | 3 |
Publication status | Published - 2014 |
The prevalence and distribution of food sensitization in European adults.
P.G. Burney, J. Potts, I. Kummeling, E.N. Mills, M. Clausen, R. Dubakiene, L. Barreales, C. Fernandez-Perez, M. Fernandez-Rivas, T.T.M. Le, A.C. Knulst, M.L. Kowalski, J. Lidholm, B.K. Ballmer-Weber, C. Braun-Fahlander, T. Mustakov, T. Kralimarkova, T. Popov, A. Sakellariou, N.G. Papadopoulos
Research output: Contribution to journal › Article › Academic › peer-review