| Translated title of the contribution | The panel of egg allergens, Gal d 1-Gal d 5: Their improved purification and characterization. |
|---|---|
| Original language | Undefined/Unknown |
| Pages (from-to) | S176-S185 |
| Number of pages | 10 |
| Journal | Molecular Nutrition & Food Research |
| Volume | 52 |
| Issue number | S2 |
| DOIs | |
| Publication status | Published - 2008 |
The panel of egg allergens, Gal d 1-Gal d 5: Their improved purification and characterization.
- B. Jacobsen
- , K. Hoffmann-Sommergruber
- , T.T. Have
- , N. Foss
- , P. Briza
- , C. Oberhuber
- , C. Radauer
- , S. Alessandri
- , A.C. Knulst
- , M. Fernandez-Rivas
- , V. Barkholt
Research output: Contribution to journal › Article › Academic › peer-review