The influence of oral characteristics and food products on masticatory function. Review article

Translated title of the contribution: The influence of oral characteristics and food products on masticatory function. Review article

Research output: Contribution to journal › Article › Academic › peer-review

Translated title of the contribution	The influence of oral characteristics and food products on masticatory function. Review article
Original language	Undefined/Unknown
Pages (from-to)	193-201
Number of pages	9
Journal	Acta Odontologica Scandinavica
Volume	64
Publication status	Published - 2006

Keywords

@article{e9a92f9ca71340ad92110025448b8f4a,

title = "The influence of oral characteristics and food products on masticatory function. Review article",

keywords = "Econometric and Statistical Methods: General, Clinical sciences, Geneeskunde(GENK), Algemeen onderzoek",

author = "L.J. Pereira and M.B.D. Gaviao and \{van der Bilt\}, A.",

year = "2006",

language = "Undefined/Unknown",

volume = "64",

pages = "193--201",

journal = "Acta Odontologica Scandinavica",

issn = "0001-6357",

publisher = "Medical Journals Sweden AB",

}

TY - JOUR

T1 - The influence of oral characteristics and food products on masticatory function. Review article

AU - Pereira, L.J.

AU - Gaviao, M.B.D.

AU - van der Bilt, A.

PY - 2006

Y1 - 2006

KW - Econometric and Statistical Methods: General

KW - Clinical sciences

KW - Geneeskunde(GENK)

KW - Algemeen onderzoek

M3 - Article

SN - 0001-6357

VL - 64

SP - 193

EP - 201

JO - Acta Odontologica Scandinavica

JF - Acta Odontologica Scandinavica

ER -