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The influence of auditory and visual information on the perception of crispy food

Translated title of the contribution: The influence of auditory and visual information on the perception of crispy food
  • R. de Liz Pocztaruk
  • , J.H. Abbink
  • , R.A. de Wijk
  • , L.C. da Fontoura Frasca
  • , M.B.D. Gaviao
  • , A. van der Bilt

Research output: Contribution to journalArticleAcademicpeer-review

Translated title of the contributionThe influence of auditory and visual information on the perception of crispy food
Original languageUndefined/Unknown
Pages (from-to)404-411
Number of pages8
JournalFood Quality and Preference
Volume22
Issue number5
DOIs
Publication statusPublished - 2011

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