Suitability of low-dose, open food challenge data to supplement double-blind, placebo-controlled data in generation of food allergen threshold dose distributions

Benjamin C. Remington; Joost Westerhout; Anthony E.J. Dubois; W. Marty Blom; Astrid G. Kruizinga; Steve L. Taylor; Geert F. Houben; Joseph L. Baumert

doi:10.1111/cea.13753

Suitability of low-dose, open food challenge data to supplement double-blind, placebo-controlled data in generation of food allergen threshold dose distributions

Benjamin C. Remington, Joost Westerhout, Anthony E.J. Dubois, W. Marty Blom^*, Astrid G. Kruizinga, Steve L. Taylor, Geert F. Houben, Joseph L. Baumert

^*Corresponding author for this work

Research output: Contribution to journal › Letter › Academic › peer-review

1 Citation (Scopus)

Original language	English
Pages (from-to)	151-154
Number of pages	4
Journal	Clinical and Experimental Allergy
Volume	51
Issue number	1
DOIs	https://doi.org/10.1111/cea.13753
Publication status	Published - Jan 2021
Externally published	Yes

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10.1111/cea.13753

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Remington, B. C., Westerhout, J., Dubois, A. E. J., Blom, W. M., Kruizinga, A. G., Taylor, S. L., Houben, G. F., & Baumert, J. L. (2021). Suitability of low-dose, open food challenge data to supplement double-blind, placebo-controlled data in generation of food allergen threshold dose distributions. Clinical and Experimental Allergy, 51(1), 151-154. https://doi.org/10.1111/cea.13753

@article{3a3ba52807ec4a4d8249228c7dbe465d,

title = "Suitability of low-dose, open food challenge data to supplement double-blind, placebo-controlled data in generation of food allergen threshold dose distributions",

author = "Remington, {Benjamin C.} and Joost Westerhout and Dubois, {Anthony E.J.} and Blom, {W. Marty} and Kruizinga, {Astrid G.} and Taylor, {Steve L.} and Houben, {Geert F.} and Baumert, {Joseph L.}",

note = "Funding Information: The authors wish to thank C. Dorien van Ginkel, MD, PhD, Vicky Sideridou, MD, and Faisal Bakhsh, MSc, from the University Medical Centre Groningen (Groningen, the Netherlands) for their help with the food challenge data extraction. Funding Information: This research was party financially supported through Dutch Governmental TNO Research Cooperation Funds, as well as through funding from the Food Allergy Research & Resource Program (FARRP) at the University of Nebraska. FARRP a food industry‐funded consortium with more than 100 member food companies.",

year = "2021",

month = jan,

doi = "10.1111/cea.13753",

language = "English",

volume = "51",

pages = "151--154",

journal = "Clinical and Experimental Allergy",

issn = "0954-7894",

publisher = "Wiley-Blackwell",

number = "1",

}

Remington, BC, Westerhout, J, Dubois, AEJ, Blom, WM, Kruizinga, AG, Taylor, SL, Houben, GF & Baumert, JL 2021, 'Suitability of low-dose, open food challenge data to supplement double-blind, placebo-controlled data in generation of food allergen threshold dose distributions', Clinical and Experimental Allergy, vol. 51, no. 1, pp. 151-154. https://doi.org/10.1111/cea.13753

Suitability of low-dose, open food challenge data to supplement double-blind, placebo-controlled data in generation of food allergen threshold dose distributions. / Remington, Benjamin C.; Westerhout, Joost; Dubois, Anthony E.J. et al.
In: Clinical and Experimental Allergy, Vol. 51, No. 1, 01.2021, p. 151-154.

Research output: Contribution to journal › Letter › Academic › peer-review

TY - JOUR

T1 - Suitability of low-dose, open food challenge data to supplement double-blind, placebo-controlled data in generation of food allergen threshold dose distributions

AU - Remington, Benjamin C.

AU - Westerhout, Joost

AU - Dubois, Anthony E.J.

AU - Blom, W. Marty

AU - Kruizinga, Astrid G.

AU - Taylor, Steve L.

AU - Houben, Geert F.

AU - Baumert, Joseph L.

N1 - Funding Information: The authors wish to thank C. Dorien van Ginkel, MD, PhD, Vicky Sideridou, MD, and Faisal Bakhsh, MSc, from the University Medical Centre Groningen (Groningen, the Netherlands) for their help with the food challenge data extraction. Funding Information: This research was party financially supported through Dutch Governmental TNO Research Cooperation Funds, as well as through funding from the Food Allergy Research & Resource Program (FARRP) at the University of Nebraska. FARRP a food industry‐funded consortium with more than 100 member food companies.

PY - 2021/1

Y1 - 2021/1

UR - http://www.scopus.com/inward/record.url?scp=85093533707&partnerID=8YFLogxK

U2 - 10.1111/cea.13753

DO - 10.1111/cea.13753

M3 - Letter

C2 - 33030225

AN - SCOPUS:85093533707

SN - 0954-7894

VL - 51

SP - 151

EP - 154

JO - Clinical and Experimental Allergy

JF - Clinical and Experimental Allergy

IS - 1

ER -

Suitability of low-dose, open food challenge data to supplement double-blind, placebo-controlled data in generation of food allergen threshold dose distributions

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