Restriction of salt intake and other dietary modifications for the treatment of Ménière's disease or syndrome

Kiran Hussain*, Louisa Murdin, Anne GM Schilder

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

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Abstract

This is the protocol for a review and there is no abstract. The objectives are as follows: To determine the effectiveness of dietary modifications, specifically restriction of salt, alcohol and caffeine intake, in patients suffering from Ménière's disease or syndrome. We will also review other dietary modifications but we will limit analysis of these studies to a narrative review.

Original languageEnglish
Article numberCD012173
JournalCochrane Database of Systematic Reviews
Volume2016
Issue number5
DOIs
Publication statusPublished - 13 May 2016

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