Plasma alkylresorcinols, biomarkers of whole-grain wheat and rye intake, and incidence of colorectal cancer.

C. Kyro; A. Olsen; R. Landberg; G. Skeie; S. Loft; P. Aman; M. Leenders; V.K. Dik; P.D. Siersema; T. Pischon; J. Christensen; K. Overvad; M.C. Boutron-Ruault; g. Fagherazzi; T. Kuhn; J. Chang-Claude; H.H. Boeing; A. Trichopoulou; C. Bamia; D. Trichopoulos; D. Palli; V. Krogh; P.H.M. Peeters; X et al; H.B. Bueno de Mesquita

doi:10.1093/jnci/djt352.

Plasma alkylresorcinols, biomarkers of whole-grain wheat and rye intake, and incidence of colorectal cancer.

C. Kyro, A. Olsen, R. Landberg, G. Skeie, S. Loft, P. Aman, M. Leenders, V.K. Dik, P.D. Siersema, T. Pischon, J. Christensen, K. Overvad, M.C. Boutron-Ruault, g. Fagherazzi, T. Kuhn, J. Chang-Claude, H.H. Boeing, A. Trichopoulou, C. Bamia, D. TrichopoulosD. Palli, V. Krogh, P.H.M. Peeters, X et al, H.B. Bueno de Mesquita

Research output: Contribution to journal › Article › Academic › peer-review

Original language	English
Pages (from-to)	djt352
Number of pages	1
Journal	Journal of the National Cancer Institute
Volume	106
Issue number	1
DOIs	https://doi.org/10.1093/jnci/djt352.
Publication status	Published - 2014

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10.1093/jnci/djt352.

http://www.ncbi.nlm.nih.gov/pubmed/24317181

Cite this

Kyro, C., Olsen, A., Landberg, R., Skeie, G., Loft, S., Aman, P., Leenders, M., Dik, V. K., Siersema, P. D., Pischon, T., Christensen, J., Overvad, K., Boutron-Ruault, M. C., Fagherazzi, G., Kuhn, T., Chang-Claude, J., Boeing, H. H., Trichopoulou, A., Bamia, C., ... Bueno de Mesquita, H. B. (2014). Plasma alkylresorcinols, biomarkers of whole-grain wheat and rye intake, and incidence of colorectal cancer. Journal of the National Cancer Institute, 106(1), djt352. https://doi.org/10.1093/jnci/djt352.

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Kyro, C, Olsen, A, Landberg, R, Skeie, G, Loft, S, Aman, P, Leenders, M, Dik, VK, Siersema, PD, Pischon, T, Christensen, J, Overvad, K, Boutron-Ruault, MC, Fagherazzi, G, Kuhn, T, Chang-Claude, J, Boeing, HH, Trichopoulou, A, Bamia, C, Trichopoulos, D, Palli, D, Krogh, V, Peeters, PHM, et al, X & Bueno de Mesquita, HB 2014, 'Plasma alkylresorcinols, biomarkers of whole-grain wheat and rye intake, and incidence of colorectal cancer.', Journal of the National Cancer Institute, vol. 106, no. 1, pp. djt352. https://doi.org/10.1093/jnci/djt352.

TY - JOUR

T1 - Plasma alkylresorcinols, biomarkers of whole-grain wheat and rye intake, and incidence of colorectal cancer.

AU - Kyro, C.

AU - Olsen, A.

AU - Landberg, R.

AU - Skeie, G.

AU - Loft, S.

AU - Aman, P.

AU - Leenders, M.

AU - Dik, V.K.

AU - Siersema, P.D.

AU - Pischon, T.

AU - Christensen, J.

AU - Overvad, K.

AU - Boutron-Ruault, M.C.

AU - Fagherazzi, g.

AU - Kuhn, T.

AU - Chang-Claude, J.

AU - Boeing, H.H.

AU - Trichopoulou, A.

AU - Bamia, C.

AU - Trichopoulos, D.

AU - Palli, D.

AU - Krogh, V.

AU - Peeters, P.H.M.

AU - et al, X

AU - Bueno de Mesquita, H.B.

PY - 2014

Y1 - 2014

U2 - 10.1093/jnci/djt352.

DO - 10.1093/jnci/djt352.

M3 - Article

SN - 0027-8874

VL - 106

SP - djt352

JO - Journal of the National Cancer Institute

JF - Journal of the National Cancer Institute

IS - 1

ER -