Meat and fish consumption and risk of pancreatic cancer: Results from the European Prospective Investigation into Cancer and Nutrition

S. Rohrmann, J. Linseisen, U. Nothlings, K. Overvad, r. Egeberg, A. Tjonneland, M.C. Boutron-Ruault, F. Clavel Chapelon, V. Cottet, V. Pala, R. Tumino, D. Palli, P. Vineis, H.H. Boeing, T. Pischon, V. Grote, B. Teucher, P.D. Siersema, P.H.M. Peeters, M. BrustadE. Molina-Montes, L. Rodriquez-Rodriquez, E. Riboli, T. Norat, X et al., H.B. Bueno de Mesquita

Research output: Contribution to journalArticleAcademicpeer-review

Original languageEnglish
Pages (from-to)617-624
Number of pages8
JournalInternational Journal of Cancer
Volume132
Issue number3
Publication statusPublished - 2013

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