Higher dietary intake of lignans is associated with better cognitive performance in postmenopausal women.

Translated title of the contribution: Higher dietary intake of lignans is associated with better cognitive performance in postmenopausal women.

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Translated title of the contribution	Higher dietary intake of lignans is associated with better cognitive performance in postmenopausal women.
Original language	Undefined/Unknown
Pages (from-to)	1190-1195
Number of pages	6
Journal	Journal of Nutrition
Volume	135
Issue number	5
Publication status	Published - 2005

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@article{d0fc77145cc54b98b86c3a23efeff51c,

title = "Higher dietary intake of lignans is associated with better cognitive performance in postmenopausal women.",

author = "O.H. Franco and H. Burger and C.E.I. Lebrun and P.H.M. Peeters and S.W.J. Lamberts and D.E. Grobbee and \{van der Schouw\}, Y.T.",

year = "2005",

language = "Undefined/Unknown",

volume = "135",

pages = "1190--1195",

journal = "Journal of Nutrition",

issn = "0022-3166",

publisher = "Elsevier",

number = "5",

}

TY - JOUR

T1 - Higher dietary intake of lignans is associated with better cognitive performance in postmenopausal women.

AU - Franco, O.H.

AU - Burger, H.

AU - Lebrun, C.E.I.

AU - Peeters, P.H.M.

AU - Lamberts, S.W.J.

AU - Grobbee, D.E.

AU - van der Schouw, Y.T.

PY - 2005

Y1 - 2005

M3 - Article

SN - 0022-3166

VL - 135

SP - 1190

EP - 1195

JO - Journal of Nutrition

JF - Journal of Nutrition

IS - 5

ER -