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Dietary intakes of retinol, beta-carothene, Vitamin D and vitamin E in the European Prospective Investigation into Cancer and Nutrition cohort.

Translated title of the contribution: Dietary intakes of retinol, beta-carothene, Vitamin D and vitamin E in the European Prospective Investigation into Cancer and Nutrition cohort.
  • M. Jenab
  • , S. Salvini
  • , C.H. van Gils
  • , M. Brustad
  • , S. Shakya-Shrestha
  • , B. Buijsse
  • , H. Verhagen
  • , M. Touvier
  • , C. Biessy
  • , P. Wallstrom
  • , K. Bouckaert
  • , E. Lund
  • , M. Waaseth
  • , N. Roswall
  • , A.M. Joensen
  • , J. Linseisen
  • , H. Boeing
  • , E. Vasilopoulou
  • , V. Dilis
  • , S. Sieri
  • C. Sacerdote, P. Ferrari, J. Manjer, S. Nilsson, A.A. Welch, R.C. Travis, M.C. Boutron-Ruault, M. Niravong, H.B. Bueno de Mesquita, Y.T. van der Schouw, M.J. Tormo, A. Barricarte, E. Riboli, S. Bingham, N. Slimani

Research output: Contribution to journalArticleAcademicpeer-review

Translated title of the contributionDietary intakes of retinol, beta-carothene, Vitamin D and vitamin E in the European Prospective Investigation into Cancer and Nutrition cohort.
Original languageUndefined/Unknown
Pages (from-to)S150-178
Number of pages29
JournalEuropean Journal of Clinical Nutrition
Volume63
Issue number4
DOIs
Publication statusPublished - 2009

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