Dietary Intake of Antioxidants and Risk of alzheimer Disease

Translated title of the contribution: Dietary Intake of Antioxidants and Risk of alzheimer Disease

M.J. Engelhart, M.I. Geerlings, A. Ruitenberg, J.C. van Swieten, A. Hofman, J.C.M. Witteman, M.M.B. Breteler

Research output: Contribution to journalArticleAcademicpeer-review

Translated title of the contributionDietary Intake of Antioxidants and Risk of alzheimer Disease
Original languageUndefined/Unknown
Pages (from-to)3223-3229
Number of pages7
JournalJAMA - The Journal of The American Medical Association
Volume287
Publication statusPublished - 2002

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