| Translated title of the contribution | Dietary intake of acrylamide and esophageal cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort |
|---|---|
| Original language | Undefined/Unknown |
| Pages (from-to) | 639-646 |
| Number of pages | 8 |
| Journal | Cancer Causes & Control |
| Volume | 25 |
| Issue number | 5 |
| Publication status | Published - 2014 |
Dietary intake of acrylamide and esophageal cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort
L Lujan-Barroso, C.A. Gonzalez, N. Slimani, M Obon-Santacana, P. Ferrari, H. Freisling, K. Overvad, F. Clavel-Chapelon, M.C. Boutron-Ruault, A. Racine, V.A. Katzke, T. Kuhn, A. Tjonneland, A. Olsen, J.R. Quiros, E. Sanchez-Cantalejo, P. Amiano, C. Navarro, A. Barricarte, K.T. Khaw
Research output: Contribution to journal › Article › Academic › peer-review