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Dairy products and risk of hepatocellular carcinoma: The European Prospective Investigation into Cancer and Nutrition.

Translated title of the contribution: Dairy products and risk of hepatocellular carcinoma: The European Prospective Investigation into Cancer and Nutrition.
  • T. Duarte-Salles
  • , V. Fedirko
  • , M. Stepien
  • , A. Trichopoulou
  • , C. Bamia
  • , P. Lagiou
  • , A. Lukanova
  • , E. Trepo
  • , K. Overvad
  • , A. Tjonneland
  • , J. Halkjaer
  • , M.C. Boutron-Ruault
  • , A. Racine
  • , C. Cadeau
  • , T. Kuhn
  • , K. Aleksandrova
  • , D. Trichopoulos
  • , K. Tsiotas
  • , P. Bofetta
  • , D. Palli
  • V. Pala, H.B. Bueno de Mesquita, P.H.M. Peeters, X et al, M. Jenab

Research output: Contribution to journalArticleAcademicpeer-review

Translated title of the contributionDairy products and risk of hepatocellular carcinoma: The European Prospective Investigation into Cancer and Nutrition.
Original languageUndefined/Unknown
Pages (from-to)1662-1672
Number of pages11
JournalInternational Journal of Cancer
Volume135
Issue number7
DOIs
Publication statusPublished - 2014

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