Control of VTEC in Dutch livestock and meat production.

Translated title of the contribution: Control of VTEC in Dutch livestock and meat production.

R.D. Reinders, M.F. Weber, L.J.A. Lipman, J. Verhoef, P.G.H. Bijker

Research output: Contribution to journal › Article › Academic › peer-review

Translated title of the contribution	Control of VTEC in Dutch livestock and meat production.
Original language	Undefined/Unknown
Pages (from-to)	79-83
Number of pages	5
Journal	International Journal of Food Microbiology
Volume	66
Publication status	Published - 2001

Keywords

@article{ffa13a84823c4785b040e854364480a7,

title = "Control of VTEC in Dutch livestock and meat production.",

keywords = "Diergeneeskunde (DGNK)",

author = "R.D. Reinders and M.F. Weber and L.J.A. Lipman and J. Verhoef and P.G.H. Bijker",

year = "2001",

language = "Undefined/Unknown",

volume = "66",

pages = "79--83",

journal = "International Journal of Food Microbiology",

issn = "0168-1605",

publisher = "Elsevier",

}