Skip to main navigation Skip to search Skip to main content

Cholesterol saturation rather than phospholipid/bile salt ratio or protein content affects crystallization sequences in human gallbladder bile

Translated title of the contribution: Cholesterol saturation rather than phospholipid/bile salt ratio or protein content affects crystallization sequences in human gallbladder bile
  • N.G. Venneman
  • , P. Portincasa
  • , G.P. van Berge Henegouwen
  • , K.J. van Erpecum

Research output: Contribution to journal › Article › Academic › peer-review

Translated title of the contributionCholesterol saturation rather than phospholipid/bile salt ratio or protein content affects crystallization sequences in human gallbladder bile
Original languageUndefined/Unknown
Pages (from-to)656-663
Number of pages8
JournalEuropean Journal of Clinical Investigation
Volume34
Publication statusPublished - 2004

Cite this