A specific mixture of short-chain galacto-oligosaccharides and long-chain fructo-oligosaccharides induced an anti-allergic Ig profile in infants at risk for allergy

A. J. Nauta; S. Arsnalognu; G. Boehm; G. Moro; J. Faber; E. Knol; B. Ruiter; E. Van Hoffen; L. M'Rabet; J. Garssen

doi:10.1017/S0029665108006915

A specific mixture of short-chain galacto-oligosaccharides and long-chain fructo-oligosaccharides induced an anti-allergic Ig profile in infants at risk for allergy

A. J. Nauta, S. Arsnalognu, G. Boehm, G. Moro, J. Faber, E. Knol, B. Ruiter, E. Van Hoffen, L. M'Rabet, J. Garssen

Infection & Immunity

Research output: Contribution to journal › Article › Academic › peer-review

3 Citations (Scopus)

Original language	English
Journal	Proceedings of the Nutrition Society
Volume	67
Issue number	OCE
DOIs	https://doi.org/10.1017/S0029665108006915
Publication status	Published - 1 May 2008

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Nauta, A. J., Arsnalognu, S., Boehm, G., Moro, G., Faber, J., Knol, E., Ruiter, B., Van Hoffen, E., M'Rabet, L., & Garssen, J. (2008). A specific mixture of short-chain galacto-oligosaccharides and long-chain fructo-oligosaccharides induced an anti-allergic Ig profile in infants at risk for allergy. Proceedings of the Nutrition Society, 67(OCE). https://doi.org/10.1017/S0029665108006915

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Nauta, AJ, Arsnalognu, S, Boehm, G, Moro, G, Faber, J, Knol, E, Ruiter, B, Van Hoffen, E, M'Rabet, L & Garssen, J 2008, 'A specific mixture of short-chain galacto-oligosaccharides and long-chain fructo-oligosaccharides induced an anti-allergic Ig profile in infants at risk for allergy', Proceedings of the Nutrition Society, vol. 67, no. OCE. https://doi.org/10.1017/S0029665108006915

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AU - Nauta, A. J.

AU - Arsnalognu, S.

AU - Boehm, G.

AU - Moro, G.

AU - Faber, J.

AU - Knol, E.

AU - Ruiter, B.

AU - Van Hoffen, E.

AU - M'Rabet, L.

AU - Garssen, J.

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A specific mixture of short-chain galacto-oligosaccharides and long-chain fructo-oligosaccharides induced an anti-allergic Ig profile in infants at risk for allergy

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