@article{0fe9701200554052a522165d3927a17b,
title = "A comparison of the effects of added saliva, a-amylase and water on texture perception in semisolids.",
keywords = "Econometric and Statistical Methods: General, Clinical sciences, Geneeskunde(GENK), Algemeen onderzoek",
author = "K. Engelen-Lindgren and \{de Wijk\}, R.A. and J.F. Prinz and A.M. Janssen and \{van der Bilt\}, A. and H. Weenen and F. Bosman",
year = "2003",
language = "Undefined/Unknown",
volume = "78",
pages = "805--811",
journal = "Physiology \& Behavior",
issn = "0031-9384",
publisher = "Elsevier",
}